Dinner Menu

Sharp provolone cheese, fresh mozzarella cheese, prosciutto, salami, kalamata olives, giardiniera mix

Fresh mozzarella cheese and sliced Roma tomato, drizzled with basil, olive oil and garlic

Lightly breaded and fried to a perfect golden brown, served with zesty homemade marinara sauce

Fresh mozzarella breaded and deep fried, topped with marinara sauce

Fresh tomato with garlic, olive oil and basil on toasted house made bread

A generous portion of mussels sautéed in olive oil and garlic with marinara sauce, served over croutons

Farm chicken, fresh from the rotisserie, piled on a bed of lettuce with Gaeta black olives, radishes, red onion and banana peppers

Try a cup or a bowl of our homemade soup made in house by our chef every day. Bowl

Loaded with mozzarella cheese, with homemade sauce

Cheese, mushrooms, onion, peppers, eggplant, broccoli, tomato and garlic

With mozzarella, fresh basil, garlic, olive oil and zesty tomato sauce

Pepperoni, ham, bacon, hamburger, salami

Pepperoni, sausage, mushrooms, onions and green peppers

Dough filled with pepperoni, salami, ham, provolone and mozzarella cheese, rolled and baked, served with tomato or meat sauce
Add Salad 4

Baked cheese turnover filled with ricotta and mozzarella cheese with your choice of ham or spinach, served with tomato or meat sauce
Add Salad 4

Chicken is prepared the oldest, healthiest way to cook. While cooking, it releases its own natural juices, producing a wonderful aroma and flavor. The chicken is served with a vegetable of choice
Add Salad 4

Shrimp, mussels, clams, scallops and calamari, sautéed in cherry tomatoes, olive oil and garlic. Served over pasta of choice

Jumbo shrimp and scallops sautéed with cherry tomatoes, olive oil and garlic, over pasta of choice

Mussels, clams, shrimp, calamari and scallops in a creamy pink sauce over pasta

Shrimp sautéed in a garlic butter, lemon and wine sauce, served over pasta of choice

Jumbo shrimp lightly breaded and topped with homemade tomato sauce and melted mozzarella cheese, over pasta of choice

A generous portion of clams sautéed in your choice of a white (olive oil and garlic) sauce or red (cherry tomato, olive oil and garlic) sauce, served over linguini

Fresh veal cutlets sautéed with Marsala wine and fresh button mushrooms

Fresh veal cutlets sautéed in a lemon sauce with capers

Lightly breaded fresh veal cutlets baked with mozzarella cheese in homemade tomato sauce

Veal cutlets sautéed with mushrooms and walnuts in Marsala cream sauce

Chicken breast, sautéed with tomato, shrimp and spinach in a cherry tomato sauce, topped with mozzarella cheese

Tender chicken breast sautéed in a Marsala wine sauce with fresh button mushrooms

Lightly breaded chicken breast with melted mozzarella and parmigiana cheese covered in a homemade tomato sauce

Tender chicken breast sautéed in a zesty lemon sauce with capers

Penne pasta mixed with fresh eggplant, zesty marinara and basil, baked with mozzarella cheese

Potato dumpling served in tangy cream sauce, baked with Gorgonzola

Two large manicotti shells stuffed with cheese, baked in tomato sauce with mozzarella

Homemade, layered with seasoned beef, salami, ham, eggs, mozzarella, provolone, ricotta and Romano with a homemade tomato sauce

Penne pasta mixed with ricotta, baked with mozzarella cheese and tomato sauce

Fresh sliced eggplant, breaded and fried, baked with mozzarella and homemade tomato sauce

Experience three of the best pasta dishes on one plate with a portion of lasagna, manicotti and eggplant parmigiana

Homemade tomato sauce, made in house

Choose your favorite homemade sauce

Ground beef, carrots, bay leaves and sherry in a light tomato sauce

Rich, creamy and made from scratch

A variety of fresh vegetables served in a light creamy pink sauce

A rich blend of parmesan, egg, bacon and onion in cream sauce

Grilled diced chicken breast and broccoli sautéed in Alfredo cream sauce

Large pillow of pasta filled with seasoned cheese and served with tomato sauce

Ravioli stuffed with lobster and cheese, covered in a pink cream sauce with crabmeat, onions, cherry tomato and white wine

Chicken and cheese filled ravioli, served in a pink cream sauce with chicken, mushrooms and garlic sautéed together

Spinach and cheese filled ravioli, baked with mozzarella cheese and served with a homemade tomato sauce

lemon mascarpone cake with limoncello mousse topping.

classic Italian dessert, made with lady fingers soaked in espresso, topped with mascarpone cream and a dash of cocoa.

fried pastry dough filled with fresh mascarpone cream, an Italian dessert.

New York style cheesecake with a graham cracker crust (served plain or with cherries).

Villa Massa limoncello, triple sec, and sour mix.

Absolut Citron vodka, Cointreau, with a splash of cranberry.

Villa Massa limoncello, Absolut Citron vodka, and fresh lemon juice.

Stoli Vanilla vodka, Godiva white chocolate liqueur and Kahlua, laced with Hershey's chocolate.

Absolut Citron, DeKuyper Peach Schnaps, Apple Pucker, and Orange liquer, with
a splash of sour mix.

The perfect blend of vodka, DeKuyper's Apple pucker, and sour mix chilled and served.

Single or Double

Caffe Freddo, Cappuccino Freddo

Coca-Cola, Sprite, Diet Coke, Mr. Pibb, Ginger Ale, Pink Lemonade, Sweet Tea, Unsweet Tea, Coffee Regular or Espresso

Birra Alla Spina

(With tomato or meat sauce) Spaghetti tossed in a homemade tomato or meat sauce

Ziti pasta tossed in ricotta and tomato sauce, baked with mozzarella

Fettucine noodles tossed in a homemade Alfredo sauce

Layered pasta with seasoned beef, salami, ham, eggs, tomato sauce, ricotta and mozzarella cheese

Tender, fresh fried chicken fingers served with French fries