Lunch Menu

Sharp provolone cheese, fresh mozzarella cheese, prosciutto, salami, kalamata olives, giardiniera mix

Fresh mozzarella cheese and sliced Roma tomato, drizzled with basil, olive oil and garlic

Lightly breaded and fried to a perfect golden brown, served with zesty homemade marinara sauce

Fresh mozzarella breaded and deep fried, topped with marinara sauce

Fresh tomato with garlic, olive oil and basil on toasted house made bread

A generous portion of mussels sautéed in olive oil and garlic with marinara sauce, served over croutons

Farm chicken, fresh from the rotisserie, piled on a bed of lettuce with kalamata olives, radishes, carrots, tomatoes, red onion and banana peppers
Chicken 12 | Shrimp 14

A bed of fresh romaine lettuce tossed in a creamy Caesar dressing with seasoned croutons and Parmesan cheese
Chicken 12 | Shrimp 14

Ham, turkey and provolone cheese on top of a bed of lettuce with tomato, radish, onion, green olives, carrots and banana peppers

Fresh greens with tomato, onion, kalamata olives, green peppers, banana peppers and feta cheese

A large portion of fresh greens with tomato, cucumber, onion, green olives, radishes and carrots

Loaded with mozzarella cheese, with homemade sauce

Pepperoni, sausage, mushrooms, onions and green peppers

With mozzarella, fresh basil, garlic, olive oil and zesty tomato sauce

Broccoli, ricotta, mozzarella and olive oil (no tomato sauce)

Dough filled with pepperoni, salami, ham, provolone and mozzarella cheese, rolled and baked, served with tomato or meat sauce
Extra Toppings 1 each
Add Salad 4

Baked cheese turnover filled with ricotta and mozzarella cheese with your choice of ham or spinach, served with tomato or meat sauce
Extra Toppings 1 each
Add Salad 4

Spaghetti tossed in a homemade tomato or meat sauce

Ziti pasta tossed in ricotta and tomato sauce, baked with mozzarella

Fettucine noodles tossed in a homemade Alfredo sauce

Layered pasta with seasoned beef, salami, ham, eggs, tomato sauce, ricotta and mozzarella cheese

Tender, fresh fried chicken fingers served with French fries

Mussels, clams, shrimp, calamari and scallops sautéed in a pink cream sauce

In a white or red sauce sautéed with fresh clams and served over linguini

Fresh shrimp and sea scallops sautéed in a cherry tomato, olive oil and garlic sauce

Shrimp sautéed in a garlic butter, lemon and wine sauce

Fresh veal cutlets sautéed with Marsala wine and fresh button mushrooms

Lightly breaded fresh veal cutlets baked with mozzarella cheese in homemade tomato sauce

Fresh veal cutlets sautéed in a lemon sauce with capers

Lightly breaded chicken breast with melted mozzarella and parmesan cheese

Tender chicken breast sautéed in a Marsala wine sauce with fresh button mushrooms

Tender chicken breast sautéed in a zesty lemon sauce with capers

Two large manicotti smothered in tomato sauce, baked with mozzarella cheese

Fresh slices of eggplant, lightly breaded, baked with tomato sauce and mozzarella cheese

Fresh layered pasta, seasoned beef, ricotta, mozzarella, ham, salami, hard boiled eggs, Romano cheese and house made tomato sauce

Ziti pasta mixed with ricotta, baked with tomato sauce and mozzarella cheese

Potato pasta and fresh basil, baked with tomato sauce and mozzarella cheese

Eggplant, marinara and basil mixed with penne and baked with mozzarella cheese

Homemade tomato sauce, made in house

A variety of fresh vegetables served in a light creamy pink sauce

Choose your favorite homemade sauce

Kalamata olives and walnuts, sautéed in olive oil and garlic

Alfredo sauce, sautéed with ham, green peas and Parmesan cheese

Fresh mozzarella, roma tomatoes and basil, sautéed in olive oil and garlic

Rich, creamy and made from scratch

Grilled diced chicken breast and broccoli sautéed in Alfredo cream sauce

Large pillow of pasta filled with seasoned cheese and served with tomato sauce

Ravioli stuffed with lobster and cheese, covered in a pink cream sauce with crabmeat, onions, cherry tomato and white wine

Chicken and cheese filled ravioli, served in a pink cream sauce with chicken, mushrooms and garlic sautéed together

Spinach and cheese filled ravioli, baked with mozzarella cheese and served with a homemade tomato sauce

Rotisserie-style chicken, lettuce, tomato, onion and mayo on house made bread, topped with provolone cheese

Broccoli, black olives, mushrooms, green peppers, onion, lettuce, tomato and provolone cheese

Meatballs in zesty tomato sauce with melted mozzarella cheese

Lightly breaded and fried chicken breast in zesty tomato sauce with melted mozzarella cheese

Ham, salami and provolone with lettuce, tomato, onion, oil and vinegar (hot or cold)

Freshly breaded and fried with fresh tomato sauce, topped with mozzarella

Grilled steak, onions, peppers and mushrooms, with lettuce, tomato and American cheese
Extra Cheese or Topping for 1

Budweiser, Bud Light, Miller Lite, Coors Light, Michelob Ultra, Heineken, Amstel Light, Newcastle Brown Ale, Peroni, Beck's Nonalcoholic, Birra Moretti, Red Oak on Draft

Coca-Cola, Diet Coke, Sprite, Mr. Pibb, Ginger Ale, Pink Lemonade, Milk

Coffee (Reg or Decaf), Cappuccino, Espresso, Latte, Sweet or Unsweet Tea, San Pellegrino, Panna, Various Juices